According to Andy Rooney, he doesn't like food which is carefully decorated as it makes him feel that more time has been spent on arranging the food rather than cooking. According to him, he wanted to look at something, he would prefer a painting to food.
It is a fact that though the chefs make tasty food, this prepared food has to be delivered to those who host parties or who are not in a position to come to the restaurant. That's the job of the caterer.
But some caterers are better than others.
The important skills include being a master planner and entrepreneur with excellent communication skills and you need to start off being a quality chef and also have the ability to transport food smoothly.
Most of all, you need to know about food. You have to have the skills of a master chef so you can prepare those special items most people want at their parties or other get togethers. This job cannot be done just by any cook. Skill, dedication and most of all practice are required to be a master chef.
Catering means you have to have people skills. You need to deal with different customers with their unique requirements. That means you need to be able to find out what they want, how they want it, and when they want it. Any problems should be met with understanding and a quick solution. Remember, a smile always helps.
Since a lot of food can spoil, good logistics can save you a lot of headaches and money. Practice and experience is the key for acquiring this skill. It also helps to have the right equipment.
Catering means you have to be a master planner. You will have several orders at a time and these are time sensitive. Only a master planner can cope with perfect timing. Getting the right software can make this easy. For this you may have to learn computers of employ somebody to manage delivery.
Quick thinking can help you solve many problems. Its not unusual for a perspective client to ask you about candy buffet ideas on the spot for their gathering. You may then need to think and act quickly.
Wanting to own a small business is a per-requisite for any catering business. Technology moves fast. You may need to improvise with changing times. Take into consideration the cost factor too. You may also keep abreast with the changing needs and requirements. Master these skills and you will be able to serve people with quality food you enjoy preparing, doing it efficiently, on time with a smile on your face.
It is a fact that though the chefs make tasty food, this prepared food has to be delivered to those who host parties or who are not in a position to come to the restaurant. That's the job of the caterer.
But some caterers are better than others.
The important skills include being a master planner and entrepreneur with excellent communication skills and you need to start off being a quality chef and also have the ability to transport food smoothly.
Most of all, you need to know about food. You have to have the skills of a master chef so you can prepare those special items most people want at their parties or other get togethers. This job cannot be done just by any cook. Skill, dedication and most of all practice are required to be a master chef.
Catering means you have to have people skills. You need to deal with different customers with their unique requirements. That means you need to be able to find out what they want, how they want it, and when they want it. Any problems should be met with understanding and a quick solution. Remember, a smile always helps.
Since a lot of food can spoil, good logistics can save you a lot of headaches and money. Practice and experience is the key for acquiring this skill. It also helps to have the right equipment.
Catering means you have to be a master planner. You will have several orders at a time and these are time sensitive. Only a master planner can cope with perfect timing. Getting the right software can make this easy. For this you may have to learn computers of employ somebody to manage delivery.
Quick thinking can help you solve many problems. Its not unusual for a perspective client to ask you about candy buffet ideas on the spot for their gathering. You may then need to think and act quickly.
Wanting to own a small business is a per-requisite for any catering business. Technology moves fast. You may need to improvise with changing times. Take into consideration the cost factor too. You may also keep abreast with the changing needs and requirements. Master these skills and you will be able to serve people with quality food you enjoy preparing, doing it efficiently, on time with a smile on your face.
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